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![Baking]()
Recipes
Simple, made from scratch recipes for the entire family.
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Kids & Food
Kids need nourishment just like adults. Learn strategies and tips for how to involve kids in the art of eating well.
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Sustainable Living
We all have choices (some would argue too many) when it comes to how we live. Learn tips on how to prepare and consume sustainable food, gardening, composting, recycling, and shopping lists.
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Tablescapes
Tips for making your holiday table sparkle.
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Traveling with Kids
We are two families that love to travel. We also have a combined 9 kids between us. We’re sharing what we’ve learned to do (and not to do) when traversing the globe with a bushel of kids.
“I want to help the people who think they’re too busy to make this type of food realize they’re not.”
Chocolate Chip Scones
When I owned Mrs. Potter’s Coffee, scones were one of the first baked goods I started making. Many of my regulars absolutely loved them and still talk about them, even though I closed the coffee shop 8 years ago. My husband happens to be one of those regulars who loved the scones we made. These chocolate chip ones were his favorite. I’ve tweaked the recipe slightly since having the shop. I think they are better now. Made with only 6 tablespoons of butter and buttermilk rather than cream, there is no need to feel guilty about enjoying one of these scones!
New Year
Shop Maple and Mirth’s curated selection of beloved, tried and tested goods. Items are sourced from small batch shops and available in limited quantities. SHOP RE-OPENS SOON.
